READY TO DO DINNER?
Join Chef Crissie Smith for our Doable Dinners cooking class.
Discover how simple, satisfying plant-based meals can fit into your busiest weeknights. In this hands-on class, you’ll learn go-to recipes that are realistic, delicious and designed to take the stress out of dinnertime. Walk away with practical tips to streamline prep, save time and get a healthy meal on the table with confidence.
Find your new family favorites — delicious and nutritious.
Led by: Crissie Smith, RN, BS
Date: Aug. 7
Time: 10 am - 12 pm
Location: J.A. Henry YMCA
Questions?
Contact Austin Winter